3355 Las Vegas Blvd S, Las Vegas, NV, 89109
DB Brasserie has all the elements of a traditional brasserie with the constant energy of a café,” says Chef Boulud. “It will buzz with people enjoying charcuterie, shellfish, my favorite French dishes, and fine wines. It has a very French feeling, the Brasserie!”.
With a menu created in collaboration with Executive Chef David Middleton, DB Brasserie stays true to Chef Boulud’s signature French-American cooking and modern sensibility with signature dishes including Poissons Fumes, Pissaladiere, Poulet Croustillant, and The Original DB Burger. Desserts including Chocolate & Salty Peanut Bombe, and Apple Tatin provide the essential sweet finish.
DB Brasserie boasts a wine program of approximately 300 international selections with special attention given to exciting new American wine regions.